Vitamin A (BCMO1)

BCMO1 · rs7501331 + rs12934922

Plant-based beta-carotene is only provitamin A and must first be cleaved into retinal. The enzyme BCMO1 catalyses this step, and common variants make many people weak converters. Carriers of several unfavourable alleles cover their vitamin A needs less well from purely plant sources.

The markers

BCMO1 (beta-carotene-15,15′-monooxygenase, also BCO1) splits beta-carotene into two molecules of retinal. Two common missense variants lower activity: rs12934922 (R267S) and rs7501331 (A379V). In vitro the combination of both reduces catalytic activity by about 57 percent; carriers of both alleles produce roughly 69 percent less retinol from a standard dose and have about 240 percent higher fasting beta-carotene (Leung 2009). The regulatory marker rs6564851 near the gene was the strongest GWAS hit for circulating beta-carotene (Lietz 2012).

What it means

An unfavourable BCMO1 profile does not mean deficiency but a poorer yield from plant provitamin A. With a mixed diet containing some preformed retinol (liver, egg, dairy, fortified foods) supply is usually secured. The genotype matters mainly with a purely plant-based diet or raised demand.

Context

The BCMO1 effects are well documented functionally and are among the better-understood vitamin genotypes. They describe a predisposition, not a disease. Genome shows the three markers as technical evidence; they are in the built-in panel 'Vitamins A–E'.

What Genome measures. The genotypes at the BCMO1 markers rs12934922 (R267S), rs7501331 (A379V) and the regulatory rs6564851.

Related topics

Sources

  1. 1Leung et al., 2009 Two common SNPs in BCMO1 alter beta-carotene metabolism in female volunteers. FASEB Journal 23:1041–1053. doi.org/10.1096/fj.08-121962
  2. 2Lietz et al., 2012 SNPs upstream from BCMO1 influence provitamin A conversion efficiency. Journal of Nutrition 142:161S–165S. doi.org/10.3945/jn.111.140756